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Certificate IV in Patisserie (VIC and QLD ONLY) SIT40716

The Certificate IV in Patisserie (VIC and QLD ONLY) from Front Cooking School offers a comprehensive education for students wishing to pursue or further their career in culinary arts, hospitality. You will learn about emerging trends and opportunities...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Chef de Partie +1
Front Cooking School -  Course
New

Certificate III in Patisserie (VIC and QLD ONLY) SIT31016

Gain the qualifications necessary to enhance your culinary arts, hospitality career by studying a Certificate III in Patisserie (VIC and QLD ONLY) from Front Cooking School and learn valuable skills. Our culinary arts, hospitality course will teach ess...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Pastry Chef +1
Front Cooking School -  Course
New

Certificate IV in Commercial Cookery (VIC & QLD Only) SIT40516

The Certificate IV in Commercial Cookery (VIC & QLD Only) from Front Cooking School will help you realise your career dreams in culinary arts, hospitality. a Certificate IV in Commercial Cookery (VIC & QLD Only) will teach you everything you...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Chef +1
Front Cooking School -  Course
New

Certificate III in Commercial Cookery (VIC ONLY) SIT30816

Culinary Arts, Hospitality roles are important in many businesses. A Certificate III in Commercial Cookery (VIC ONLY) from The Gordon Institute of TAFE gives you the tools to make a difference. This culinary arts, hospitality course has been developed...

Study Method In-class
Location Geelong Victoria
Job Outcomes Qualified cook/chef +3
The Gordon Institute of TAFE -  Course

Certificate IV in Commercial Cookery (VIC ONLY) SIT40516

The Certificate IV in Commercial Cookery (VIC ONLY) from The Gordon Institute of TAFE can help provide you with the foundation for a successful career in the culinary arts industry. Participants who undertake a Certificate IV train in the essential ski...

Study Method In-class
Location Geelong Victoria
Job Outcomes Head chef +3
The Gordon Institute of TAFE -  Course

Certificate III in Commercial Cookery (VIC & QLD Only) SIT30816

Front Cooking School is a course provider known for delivering the Certificate III in Commercial Cookery (VIC & QLD Only) so that people gain the necessary skills to work in the culinary arts, hospitality industry. A Certificate III qualification...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Commercial Cook
Front Cooking School -  Course
New

Certificate IV in Patisserie (VIC ONLY) SIT40716

The Certificate IV in Patisserie (VIC ONLY) gives you a broad and targeted understanding in important aspects of the culinary arts industry. The Gordon Institute of TAFE is now offering this exciting Certificate IV level qualification. If you are looki...

Study Method Blended, In-class
Location Geelong Victoria
Job Outcomes Pastry chef (supervisor/team... +1
The Gordon Institute of TAFE -  Course

Certificate III in Patisserie (VIC ONLY) SIT31016

The Certificate III in Patisserie (VIC ONLY) from The Gordon Institute of TAFE offers a comprehensive education for students wishing to pursue or further their career in culinary arts. This culinary arts course has been developed by culinary arts exper...

Study Method In-class
Location Geelong Victoria
Job Outcomes Cook or pastry cook +2
The Gordon Institute of TAFE -  Course

Change the course of your career with a Culinary Arts Course right here in Victoria.

Achieve tomorrow's dream job today by enrolling in a Culinary Arts Course in Victoria.

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