Top Result

Certificate IV in Patisserie (VIC and QLD ONLY) SIT40716

The Certificate IV in Patisserie (VIC and QLD ONLY) targets the skills and capabilities required of people wishing to work and progress in the culinary arts, hospitality industry. This course inspires and engages learning targeted to a career in culina...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Chef de Partie +1
Front Cooking School -  Course

Certificate III in Patisserie (VIC and QLD ONLY) SIT31016

Have you considered doing a culinary arts, hospitality course? If so, this Certificate III in Patisserie (VIC and QLD ONLY) from Front Cooking School offers a comprehensive syllabus designed to improve your culinary arts, hospitality knowledge. The Cer...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Pastry Chef +1
Front Cooking School -  Course

Certificate IV in Commercial Cookery (VIC & QLD Only) SIT40516

Culinary Arts, Hospitality roles are important in many businesses. A Certificate IV in Commercial Cookery (VIC & QLD Only) from Front Cooking School gives you the tools to make a difference. Discover more about our a Certificate IV in Commercial C...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Chef +1
Front Cooking School -  Course

Certificate III in Commercial Cookery (VIC ONLY) SIT30816

The Certificate III in Commercial Cookery (VIC ONLY) by The Gordon Institute of TAFE provides essential skills, knowledge and understanding to ensure superior professional performance for a career in culinary arts, hospitality. By completing the Certif...

Study Method In-class
Location Geelong Victoria
Job Outcomes Qualified cook/chef +3
The Gordon Institute of TAFE -  Course
New

Certificate IV in Commercial Cookery (VIC ONLY) SIT40516

Culinary Arts roles are important in many businesses. A Certificate IV in Commercial Cookery (VIC ONLY) from The Gordon Institute of TAFE gives you the tools to make a difference. By completing the Certificate IV in Commercial Cookery (VIC ONLY) from T...

Study Method In-class
Location Geelong Victoria
Job Outcomes Head chef +3
The Gordon Institute of TAFE -  Course

Certificate III in Commercial Cookery (VIC & QLD Only) SIT30816

The Certificate III in Commercial Cookery (VIC & QLD Only) from Front Cooking School can help provide you with the foundation for a successful career in the culinary arts, hospitality industry. The Certificate III in Commercial Cookery (VIC &...

Study Method In-class
Location Brisbane Queensland +1
Job Outcomes Commercial Cook
Front Cooking School -  Course

Certificate IV in Patisserie (VIC ONLY) SIT40716

Boost your career in culinary arts by studying this Certificate IV in Patisserie (VIC ONLY) from The Gordon Institute of TAFE, a recognised training provider. You will learn about emerging trends and opportunities in culinary arts and gain a Certificat...

Study Method Blended, In-class
Location Geelong Victoria
Job Outcomes Pastry chef (supervisor/team... +1
The Gordon Institute of TAFE -  Course

Certificate III in Patisserie (VIC ONLY) SIT31016

The Certificate III in Patisserie (VIC ONLY) gives you a diverse knowledge base in key areas of the culinary arts industry. This course inspires and engages learning targeted to a career in culinary arts. Together with a Certificate III level education...

Study Method In-class
Location Geelong Victoria
Job Outcomes Cook or pastry cook +2
The Gordon Institute of TAFE -  Course

Prove your capabilities with Culinary Arts qualifications available throughout Victoria.

Get the best Culinary Arts training with the most flexibility throughout Victoria.

Back To Courses