Culinary Arts

Meet Ben: A Look into Life as a Chef

What do you do if you long for something more meaningful, but you’re still in love with the industry you work in? Ben McMenamin, the founder of The Social Food Project, shows us how to reinvent our careers, the industry, and the world by taking a fresh look at what you love. We spoke with Ben at his new pop-up venue in the Prahran Market about his career journey in food and sustainability.

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